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Acadian
Seaplants' CANADIAN CHONDRUS is
used as a clarifying agent for breweries because it is an
economical means of recovering haze-causing proteins in the
hot wort tank before they become an expensive filtration problem.
Acadian
Seaplants' CANADIAN CHONDRUS
is used by leading breweries worldwide:
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As a cost-effective kettle coagulant
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To maximize kettle efficiencies
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To help produce better brewhouse yields
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For cleaner fermentations
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For superior fermentations
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Acadian
Seaplants' CANADIAN CHONDRUS
is a brewery clarifying agent derived from select seaweeds
and has been developed by
Acadian
Seaplants Limited
to meet
the exacting standards of commercial brewery operations around
the world.
Contact
our brewery
ingredients specialists
for more information. Please provide details on your organization
so that we may better serve you.
Distributor
inquiries welcome.
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